We preserve the flavour and aroma of freshly-baked bread
Fan Fan Bakery, LLC's frozen bread production facility was founded in 2015. We opted for the best modern production methods in terms of both technology (equipment and recipes) and strategies. The company focuses on the values currently in demand all over the progressive world: open partnership, professional pride in our products, honesty and caring for people around us. This could be why our partners are steadily growing in numbers.
Safety and environmental friendliness are our top priorities
Production is located in an ecologically clean area in the north of Russia's Black Earth region. Our location enables us to use the purest water and high quality flour made in the area, with its centuries-old tradition of growing grain and producing bread.
Innovative technologies for retaining flavour
Top, world standard quality and perfect flavour are our main priority. We maintain our high standards by following some key principles:
- modern equipment,
- our own recipes,
- high requirements on raw materials,
- innovative deep-freezing technology.
Reputation and social responsibility
No company can today stand aside from major social problems. Plus, we take great pride in our fair name. So we abide by the principles of social responsibility at various levels:
- responsible business partner,
- responsible employer,
- responsible citizen,
- participant in social relations.
Our bread's unique crispy crust
Two production lines allow us to make over 30 different products. The stone surface line enables us to bake bread with a large-pored structure and a crunchy crust.
